Sunday, September 13, 2009

Orange Carrot Cookies

¾ c. shortening 2 c. flour
1 c. sugar 1 t. baking powder
1 egg ½ t. salt
1 c. cooked carrots (mashed) 1 t. vanilla
Chocolate chips

Cream shortening and sugar, add egg and mix well. Add carrots, then dry ingredients and beat well. Add chocolate chips. Drop on greased baking sheet. Bake 15 minutes at 375 degrees. (Ice while hot)

Icing:
1 orange (grated rind), 3 T. orange juice, 1 c. powdered sugar, pinch salt

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