Sunday, September 19, 2010

Frozen Fruit Cup

4 c. sugar
2 c. boiling water
1 large can pineapple juice
12 oz. concentrated orange juice
2 T. lemon juice
4 small cans mandarin oranges
4 (9 oz.) boxes frozen strawberries
1 large can crushed pineapple
6 sliced bananas

Mix and freeze in individual containers. (Remove ½ hr. before serving.)

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